Book Size: 9.5" x 7.5"

Pages: 288

Format: Hardback

ISBN: 9781623717865

Imprint: Interlink Books

Illustrations: Full-color

Release date: Spring 2023

Category:

Meliz's Kitchen

Simple Turkish-Cypriot Comfort Food and Fresh Family Feasts

By

$ 35

Will not ship for the holidays

Not yet published

About this book

Home cook @MelizCooks shares simple, vibrant meals that bring big Turkish-Cypriot flavors to the kitchen every day. Meliz shares her no-fuss family cooking and traditional Cypriot dishes to showcase the melting-pot of spices and flavors found in a Turkish-Cypriot kitchen.

Sunshine flavors everyone will love.

Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavors that make a Turkish-Cypriot kitchen.

In this book Meliz shares the best comforting recipes and her easy go-to meals for busy family life. Find inspiration in nine chapters of vibrant, nourishing cooking: Kahvalti (breakfast), Mezze & Salata (dishes and salads to share), Ocak & Kizartma (traditional stovetop dishes), Firin (hearty dishes from the oven), Yahni (easy one-pots and slow-cooking), Kebab & Kofte (barbecue dishes and accompaniments), Ekmek & Hamur Isi (breads, doughs, and pastries) and Kekve Tatlilar (crowd-pleasing sweets).

Recipes include:

Cypriot Breakfast Platter

One-Pot Halloumi & Tomato Pasta

Stuffed Artichokes & Vine Leaves

Cypriot Pasta Bake

Chicken Doner Kebab

Creamy Moussaka

BBQ Wings & Thighs

Halloumi, Olive & Herb Loaf

Tahini & Carob Molasses Baklava

With easy-to-follow steps and no special equipment needed, this book will bring sunshine to your kitchen every day.

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About the author

Meliz Berg is a self-taught cook, recipe developer. and food content creator. Inspired by her Turkish-Cypriot heritage, and experience of growing up in a household that combined both traditional Cypriot and London living, she created the blog and Instagram page Meliz Cooks. Meliz Cooks is loved for its easy-to-follow recipes, addictive combinations of flavors and spices, and for highlighting the mixture of beautiful cuisines evident in Cyprus. Her recipes have featured in Co-op Food and Asda Good Living Magazine, as well as for Good Homes and the Guardian. Find her @melizcooks

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