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International Cooking  Eastern and Central European Kitchen, The
Contemporary and Classic Recipes
Silvena Rowe; photography by Jonathan Lovekin
Winner of the Glenfiddich Best Photography Award
The fresh ingredients and unfamiliar flavor combinations of Central and Eastern Europe are capturing the imaginations of gourmet stores and restaurants in the West, as bord...
$20.00
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 Gizzi's Healthy Appetite
Food to Nourish the Body and Feed the Soul
Gizzi Erskine
“If you thought healthy eating was all about denial, think again. Food writer Gizzi Erskine has brought out a gorgeous new book... full of bold, exciting flavors.”
—Vegetarian Living“The go-to girl for...
$30.00
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 New Middle Eastern Street Food
Snacks, Comfort Food, and Mezze from Snackistan
Sally Butcher
AN EXCELLENT COLLECTION OF RECIPES PRESENTED WITH INFECTIOUS HUMOR AND CHARM Hot on the heels of The New Middle Eastern Vegetarian, Sally Butcher brings us The New Middle Eastern Street Food Cookbook: a fabulous collection...
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 One World Kids Cookbook
Easy, Healthy, and Affordable Family Meals
Sean Mendez; foreword by Ferran Adrià
"Books like this allow food to have an important social value."
-Ferran Adria, named World's Greatest Chef five times by Restaurant Magazine This healthy eating cookbook is aimed at encouraging...
$20.00
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 One World Vegetarian Cookbook
Troth Wells
An information-packed gastronomic tour of the world and the ultimate resource for global vegetarian recipes
One World Vegetarian Cookbook starts in your backyard-buying produce at your local farmers' market or perhaps...
$35.00
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 Ottoman Kitchen, The
Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and beyond
Sarah Woodward; photography by Jan Baldwin
Nowhere has there ever been a city more famous for its bazaars than Constantinople (now Istanbul), Turkey. Standing at the gateway from Europe to the East, the once-fabled Byzantine capital became the center of the vast Ottoman Empire, which at the h...
$20.00
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 Salmagundi
A Celebration of Salads from Around the World
by Sally Butcher; photography by Yuki Sugiura
FRESH • SEASONAL • HOT • COLD • RAW • DELICIOUS Salmagundi is a 17th century English expression denoting a salad dish comprising, well... everything. The nearest modern equivalent is Fiambre, a...
$25.00
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 Small Planet, Small Plates
Earth-Friendly Vegetarian Recipes
Troth Wells
New paperback edition available now! A global selection of delicious low-impact dishes to further vegetarian cooking, whether it’s one day a week or forever
Moving toward a more vegetable...
$35.00
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 Spice Kitchen, The
Flavorful Recipes from Around the World
Michal Haines; photography byJacqui Blanchard
A cookbook that will undoubtedly inspire new directions in your culinary repertoire
Since the days of the Silk Road and the Spice Trail, adventurers have traversed uncharted territories purely to get their hands on spices—th...
$29.95
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 Sugar and Spice
Sweets & Treats from Around the World
Gaitri Pagrach-Chandra
A delicious collection of international recipes from the award-winning author of Warm Bread and Honey Cake This enchanting cookbook offers recipes for the best of the world's sweets, tiny cakes and patisserie, from Indi...
$25.00
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International Cooking  Sun Bread and Sticky Toffee
Date Desserts from Everywhere
Sarah al-Hamad
SENSUAL AND DELICIOUS DATE DESSERTS FROM AROUND THE GLOBE Sticky. Sweet. Gooey. Eating a date is like biting into a caramel cloud, its sweet and soft flesh tinged with molasses and flavor. Dates are one of the oldest cultivated foods with over 600...
$26.95
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 Tasting Georgia
A Food and Wine Journey in the Caucasus
Carla Capalbo
“With characteristic empathy and engagement, Carla has documented Georgia’s unique gastronomic traditions and the people who have fought so hard to preserve them.”
—Carlo Petrini, Founder of Slow Food$40.00
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 The Afghan Cookbook
A Culinary Journey
Shahnaz Zikria
Contemporary Afghan cuisine is bold, warming, and flavorful, uniting the culinary influence of the Pashtun majority along with that of the many other peoples and cultures in the region. The Afghan Cookbookreveals how today’s A...
$30.00
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 Warm Bread and Honey Cake
Home Baking from Around the World
Gaitri Pagrach-Chandra; photography by Vanessa Courtier
Guild of Food Writers Award Winner COOKERY BOOK OF THE YEAR Baking is one of life’s pleasures—few can resist the comforting smell of freshly baked bread, the warmth of spices, sticky cakes, or oo...
$35.00
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 Wrapped
Crepes, Wraps, and Rolls from around the World
Gaitri Pagrach-Chandra
New Paperback edition available September 2015
Wrap! Roll! Eat! A delicious collection of world food recipes from the award-winning author of Warm Bread and Honey Cake. Whether as a snack on-the-go or as par...
$22.00
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Film Studies  Reel Bad Arabs (3rd edition)
How Hollywood Vilifies a People
Jack G. Shaheen
“A first-class book about harmful stereotypes... significant, comprehensive and engaging.”
—Tony Shalhoub, actor “Shaheen has written a meticulous, passionate, and very articulate descripti...
$30.00
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Belly Dance  Serpent of the Nile (revised and updated)
Women and Dance in the Arab World
Wendy Buonaventura
Newly updated and reissued in an appealing new format, this classic book is a lavishly illustrated celebration of female dancers of the Arab world and their impact on the West.
“A lively and lavishly illustrated excursion into the...
$35.00 $17.50
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Biography & Memoirs  An Indian Portfolio
The Life and Work of Emily Eden
Mary Ann Prior
Emily Eden (1797-1869) was born into a prominent Whig family and grew up surrounded by an aristocratic inner circle of British social and political life. In 1835, her unmarried older brother, George, was appointed Governor-General of India. Unmarried...
$75.00
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 City of Soldiers
A Year of Life, Death, and Survival in Afghanistan
Kate Fearon
A deeply affecting memoir and a unique contribution to our understanding of Afghanistan Behind the headlines, the strategies, the surges, what is life really like in Afghanistan? What is it like to live and work there as a civilian...
$17.95
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 K2 Man (and His Molluscs), The
The Extraordinary life of Haversham Godwin-Austen
Catherine Moorehead
"Probably the greatest mountaineer of his day," claimed Kenneth Mason in his definitive mountaineering history, Abode of Snow. Haverham Godwin-Austen (1834-1923), from an ancient and interesting Surrey aristocratic family with roya...
$29.99
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