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International Cooking A Taste of Latin America Recipes and Stories Elisabeth Lambert Ortiz Forget mass-produced tortilla chips and salsa dips. Discover the taste of real Latin American food, as diverse as its beautiful landscapes, drawing on age-old indigenous recipes with influences from Spain, Portugal and Africa.
From the sno... $15.00

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Breakfast 200 Recipes to Enjoy Any Time Brian Wilton; foreword by Nick Nairn Tired of toast and too busy to bother first thing in the morning? Breakfast will change forever the way you feel about breaking your fast.
Crammed with recipes, hints, food facts, and nutritional tips, Breakfast is the co... $22.95

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Fairy Tale Feasts A Literary Cookbook for Young Readers and Eaters tales retold Jane Yolen, recipes Heidi E. Y. Stemple; illustrated by Phillippe Beha From the earliest days of stories, when hunters told of their exploits around the campfire while gnawing on a leg of beast, to the era of kings in castles listening to the storyteller at the royal dinner feast, to the time of TV dinners when whole fa... $20.00

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Gizzi's Healthy Appetite Food to Nourish the Body and Feed the Soul Gizzi Erskine “If you thought healthy eating was all about denial, think again. Food writer Gizzi Erskine has brought out a gorgeous new book... full of bold, exciting flavors.” —Vegetarian Living“The go-to girl for... $30.00

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Global Vegetarian Cooking Quick & Easy Recipes from Around the World Troth Wells The flavorful vegetarian cuisine of Africa, Asia, the Middle East, Latin America and the Caribbean is highlighted in more than 130 quick and easy recipes and nearly as many evocative color photographs of the diverse food and the people who produce an... $19.95

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Mexican Modern New Food from Mexico Fiona Dunlop; photography by Jean-Blaise Hall
An enthralling gastronomic journey that captures the incredible vitality and color of this country and the remarkable food of Mexico today
Mexico is experiencing a gastronomic revolution. A return to pre-Hispanic cooking techn...

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New Jewish Cuisine Contemporary Kosher Cuisine from Around the World Carole Sobell Acknowledged as the leading light of new Jewish cuisine, and described by the Jewish Chronicle as “the doyenne of Kosher with style,” Carole Sobell reveals her secrets in a new cookbook that offers a contemporary approach to one... $20.00

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One World Kids Cookbook Easy, Healthy, and Affordable Family Meals Sean Mendez; foreword by Ferran Adrià "Books like this allow food to have an important social value." -Ferran Adria, named World's Greatest Chef five times by Restaurant Magazine This healthy eating cookbook is aimed at encouraging... $20.00

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One World Vegetarian Cookbook Troth Wells An information-packed gastronomic tour of the world and the ultimate resource for global vegetarian recipes
One World Vegetarian Cookbook starts in your backyard-buying produce at your local farmers' market or perhaps... $35.00

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Salmagundi A Celebration of Salads from Around the World by Sally Butcher; photography by Yuki Sugiura
FRESH • SEASONAL • HOT • COLD • RAW • DELICIOUS Salmagundi is a 17th century English expression denoting a salad dish comprising, well... everything. The nearest modern equivalent is Fiambre, a... $25.00

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International Cooking Small Planet, Small Plates Earth-Friendly Vegetarian Recipes Troth Wells
New paperback edition available now! A global selection of delicious low-impact dishes to further vegetarian cooking, whether it’s one day a week or forever
Moving toward a more vegetable... $35.00

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Spice Kitchen, The Flavorful Recipes from Around the World Michal Haines; photography byJacqui Blanchard A cookbook that will undoubtedly inspire new directions in your culinary repertoire
Since the days of the Silk Road and the Spice Trail, adventurers have traversed uncharted territories purely to get their hands on spices—th... $29.95

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Spices of Life, The Piquant Recipes from Africa, Asia & Latin America Troth Wells Love potions, cures for toothache or flatulence, tasty flavoring - spices have been a pungent presence down the ages. Long before Peter Piper picked his peck of pickled pepper, the Queen of Sheba sent spices to King Solomon and Emperor Nero burned Ro... $17.95

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Sugar and Spice Sweets & Treats from Around the World Gaitri Pagrach-Chandra
NEW IN PAPERBACK!
A delicious collection of international recipes from the award-winning author of Warm Bread and Honey Cake This enchanting cookbook offers recipes for the best of the world's swe... $25.00

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Sun Bread and Sticky Toffee Date Desserts from Everywhere Sarah al-Hamad SENSUAL AND DELICIOUS DATE DESSERTS FROM AROUND THE GLOBE Sticky. Sweet. Gooey. Eating a date is like biting into a caramel cloud, its sweet and soft flesh tinged with molasses and flavor. Dates are one of the oldest cultivated foods with over 600... $26.95

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The Immigrant Cookbook Recipes that Make America Great collected and edited by Leyla Moushabeck
A DIVERSE BOUNTY OF RECIPES BY IMMIGRANT CHEFS FROM AROUND THE WORLD, FROM THE PUBLISHER OF THE AWARD-WINNING HUMANITARIAN COOKBOOK SOUP FOR SYRIA INTERLINK PUBLISHING WILL DONATE A MINIMUM OF $5 FROM THE SALE OF EACH BOOK TO THE AMERIC... $35.00

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Warm Bread and Honey Cake Home Baking from Around the World Gaitri Pagrach-Chandra; photography by Vanessa Courtier
UK Guild of Food Writers Award Winner COOKERY BOOK OF THE YEAR Baking is one of life’s pleasures—few can resist the comforting smell of freshly baked bread, the warmth of spices, sticky cakes, or... $35.00

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Wrapped Crepes, Wraps, and Rolls from around the World Gaitri Pagrach-Chandra New Paperback edition available September 2015 Wrap! Roll! Eat! A delicious collection of world food recipes from the award-winning author of Warm Bread and Honey Cake. Whether as a snack on-the-go or as par... $22.00

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Film Studies Chaplin The Tramp's Odyssey Simon Louvish AN ESSENTIAL VOLUME FOR UNDERSTANDING CHAPLIN'S BODY OF WORK An Everyman who expressed the defiant spirit of freedom, Charlie Chaplin was first lauded and later reviled in the America that made him Hollywood’s richest man. He was a... $20.00

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Guilty Hollywood's Verdict on Arabs After 9/11 Jack G. Shaheen "Nothing will be the same again." Americans scarred by the experience of 9/11 often express this sentiment. But what remains the same, argues Jack G. Shaheen, is Hollywood's stereotyping of Arabs. Before 9/11, Shaheen dissected Hollywoo... $18.00

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