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SalmagundiSalmagundi
A Celebration of Salads from Around the World
by Sally Butcher; photography by Yuki Sugiura

FRESH • SEASONAL • HOT • COLD • RAW • DELICIOUS

Salmagundi is a 17th century English expression denoting a salad dish comprising, well... everything. The nearest modern equivalent is Fiambre, a...
$25.00
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SherazadeSherazade
Leila Sebbar

“Fresh, first-hand insight into the chaotic, marginalized lives of young, second-generation immigrants in a big city… This is the story of a young woman searching for self-definition. Following her path to self-realization, the reader...
$17.95
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Soup for SyriaSoup for Syria
Recipes to Celebrate Our Shared Humanity
Barbara Abdeni Massaad

“One of the best non-fiction books for 2016.”
—Los Angeles Public Library

Soup for Syria may be the most compelling cookbook ever created. Through her photographs and collected recipes,...
$30.00
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Spiralize!Spiralize!
40 Nutritious Recipes to Transform the Way You Eat
Stephanie Jeffs; photography by Tony Briscoe

QUICK AND EASY SPIRALIZING RECIPES, COUPLED WITH EXPERT TIPS AND ADVICE FOR A HEALTHY LIFESTYLE

This book is the ultimate beginners guide to spiralizing, featuring over 40 quick and easy recipes for super-healthy, flavor-packed, spiral...
$20.00
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Sugar and SpiceSugar and Spice
Sweets & Treats from Around the World
Gaitri Pagrach-Chandra

NEW IN PAPERBACK!

A delicious collection of international recipes from the award-winning author of Warm Bread and Honey Cake

This enchanting cookbook offers recipes for the best of the world's swe...
$25.00
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Sun Bread and Sticky ToffeeSun Bread and Sticky Toffee
Date Desserts from Everywhere
Sarah al-Hamad
SENSUAL AND DELICIOUS DATE DESSERTS FROM AROUND THE GLOBE

Sticky. Sweet. Gooey. Eating a date is like biting into a caramel cloud, its sweet and soft flesh tinged with molasses and flavor. Dates are one of the oldest cultivated foods with over 600...
$26.95
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The Snow PrincessThe Snow Princess
retold and illustrated by Ruth Sanderson

New in paperback - Fall 2017
A BEAUTIFUL RETELLING OF THE CLASSIC RUSSIAN FOLKTALE WITH LAVISH FULL-COLOR OIL PAINTINGS

When the Snow Princess sets off to see the world, Father Frost and Mother Spring warn her never to fall in...
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The Viennese KitchenThe Viennese Kitchen
Tante Hertha's Book of Family Recipes
Monica Meehan and Maria von Baich

New in Paperback, spring 2017.

A perfect gift for cookbook enthusiasts and anyone interested in classic Viennese cooking Traditions

This beautiful book, based on original notebook and recipe j...
$30.00
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Understanding ISIS and the New Global War on TerrorUnderstanding ISIS and the New Global War on Terror
A Primer
Phyllis Bennis
"What this book does do in sixty-five concise chapters in just over two hundred pages is to present the current complicated tangle of issues behind these tragedies…. Beyond considerations of just the issue of ISIS, Bennis gives needed...
$15.00
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Warm Bread and Honey CakeWarm Bread and Honey Cake
Home Baking from Around the World
Gaitri Pagrach-Chandra; photography by Vanessa Courtier

UK Guild of Food Writers Award Winner COOKERY BOOK OF THE YEAR

Baking is one of life’s pleasures—few can resist the comforting smell of freshly baked bread, the warmth of spices, sticky cakes, or...
$35.00
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Watertower, TheWatertower, The
SLJ Best Book of the Year
Gary Crew; illustrated by Steven Woolman
20th Anniversary Edition
Winner of the Australian Children's Picture Book of the Year Award
School Library Journal Best Book of the Year

Nobody in Preston could remember when the watertower was built,...
$8.95
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World TextilesWorld Textiles
A Sourcebook
D. Waller, S. Weir, S. Paine, G. Corrigan, A. Hecht, C. Sayer, C. Spring, J. Hudson, J. Gillow
The essential textile and design sourcebook packed full of vibrant color combinations and magnificent patterns from around the world

Featuring textiles from the Balkans, the Middle East, Asia, Africa, Central and South America, this book...
$40.00
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WrappedWrapped
Crepes, Wraps, and Rolls from around the World
Gaitri Pagrach-Chandra
New Paperback edition available September 2015
Wrap! Roll! Eat! A delicious collection of world food recipes from the award-winning author of
Warm Bread and Honey Cake.

Whether as a snack on-the-go or as par...
$22.00
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Zigzag through the Bitter-Orange TreesZigzag through the Bitter-Orange Trees
Ersi Sotiropoulos; translated by Peter Green
Zigzag through the Bitter-Orange Trees was first published in Greece, w...
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